Please note that 0 values denote 'No data'. All content of free and bound AGE values are based upon (mg/100 gram or ml food)
Compound | Free avg | Free min | Free max | Bound avg | Bound min | Bound max | Total # of data | References |
---|---|---|---|---|---|---|---|---|
Pyrraline | 0.18486 | 0.13065 | 0.23907 | 1.35018 | 0.87945 | 1.83222 | 9 | 1 |
Compound | Free avg | Free min | Free max | Bound avg | Bound min | Bound max | Total # of data | References |